Knead Bakery Sep 18, 20202 minBUTTER CHICKEN BUNNY CHOWWith tomato and yogurt (Serves 4-6) One of South Africa’s favourite foods, bunny chow was traditionally served in a hollowed out loaf of...
Knead Bakery Sep 17, 20202 minKOESISTERS RECIPEA Koesister is Cape Malay fermented, spiced, sweet dough that is fried in oil and then rolled in syrup and dessicated coconut....
Knead Bakery Sep 16, 20203 minHOW TO MAKE INSONKA SOMBAHKO (XHOSA BREAD)Xhosa pot bread is a soft white bread with a golden crust. Xhosa pot bread also known as “Umbhako” is traditionally made in a heavy pot...